Agenda Barcelona

The 14th edition of the Market of Markets fair is on from 17 to 19 October, celebrating food culture, sustainability and local production with market produce, tastings, activities, cooking displays and live music.

Sixteen stands from ten markets will be offering fresh produce from different denominations: fruit and vegetables, pulses, specialities, cold meats, olives, salt-cured fish, fresh fish and meat.

As with previous editions, there’s a special section with barbecues where visitors can heat up, cook and eat meat, fish and vegetables bought from the stalls.

This is the first time the market has featured a tasting space, La Bodegueta, and the Federation of Agricultural Cooperatives of Catalonia, with Catalan oil producers will be joining the local producers zone.

the family.

Further information.